Right now take-out Chinese sounds good. Except my favorite place doesn't deliver and I don't want to go out. In the heat. And the rain. And the Tornado warning.
Okay, I don't think this is really dinner, but I came home, late & hungry, so I melted some cheese on a slice of turkey breast & ate that. Then I ate a cup of vanilla yogurt w/a little lime juice squeezed in it. Kind of makes it taste like key lime pie. Then I just polished off a bag of Arrowroot cookies. I'm still not satisfied, but I'm done eating for the night.
Permalink Reply by Ubu on August 30, 2010 at 5:39pm
George and I ate out tonight. I had lemon chicken over rice, sliced tomatoes, breadsticks, and an Oreo sundae.
George had fried shrimp, fries, breadsticks, and ice cream rolled in coconut. We each had diet Pepsi too. :-D
That is great, Dot!! Strong seasoning really does improve a meat loaf. This was one of my husband's specialties, and he was always experimenting. Crushed pineapple was a winner. Tomato paste, too; grated carrots; herbs and onion, of course, and chopped celery, peppers or mushrooms. He used oatmeal instead of breadcrumbs, and topped it with a melange of ketchup and A-1 sauce. It was always different, just like his spaghetti sauce.
Tonight I had braised baby turkey thigh (plus leftover drumstick for two more meals!), with mediterranean grains (olive/oregano/pimento seasoned couscous and whole wheat kernels) and an artichoke half. Still enjoying nectarines while the season lasts.
Permalink Reply by P.A. on August 31, 2010 at 2:44pm
I have a terrible cold and I am confused about what to do. Do you feed a cold and starve a fever or is it starve a cold and feed a fever? I have also heard that you should drown a cold in strong drink. I need to know if I should eat tonight or not.
Ugh, another deep fried meal at the rib joint. I have company coming to stay the night again, and I'm about wore out between visitors and working the new job. Hopefully I can get into a routine here soon.