Shamrock Shake is usually only available during the month of March.
Ingredients
3 C. vanilla ice cream
1 1/4 C. milk, 2% or whole
1/4 tsp. mint extract
4 drops green food coloring
Whipped cream, to top with
Green sugar sprinkles, and a cherry
Directions
You will need to use your blender for this recipe. Start with the ice cream, scooping it into the blender. Then pour the milk on top. Add the mint extract and food coloring, then blend so that the food coloring and mint is evenly absorbed. Taste the mixture. If you'd like to add more mint or color, do so now. Blend again until smooth. Pour into a heavy shake glass and top with whipped cream, sprinkles and a cherry for good measure.
source: www.recipe4living.com/
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