Campbells-doctored...

[sandl]

Any canned soup can be upgraded to a good meal with a little ingenuity. Beef or vegetable based soups work best. Just by adding cubes of cheese, sliced vegetables or diced ham to a can of soup and water, and you have a very filling meal. Add the cheese just before serving.

• 1 can soup (vegetable or beef base)
• 1 cup water
• 1/2 cup sliced vegetables (tomatoes, carrots)
• 1/2 cup diced ham (optional)
• 1/2 cup diced cheese (cheddar, Swiss, jack)
  

[Trish]

Some instant mashed potatoes can thicken a soup to a chowder consistency and make it more filling. Also. a good way to use up leftover vegetables.