Started by jan. Last reply by Aggie Jun 18, 2022.
Started by jan. Last reply by Aggie Jun 14, 2021.
Started by Aggie. Last reply by Aggie Apr 18, 2021.
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It is nearly Christmas time again, does anyone have some good cookies they love to make and would like to share a recipe? I am looking for some new ones this year.
I try to be semi vegetation and have some really good recipes. I am in another group and have been posting a lot of good vegan and vegetarian recipes.
Is anyone vegetarian or vegan?
LaylaTX I hope your mushrooms turned out good. What did you finally end up using. They sound tasty would love to know exactly what you did. I might try it myself.
Hi LaylaTX and Lifesighs, I thought I was going to be the only one here for a while. Merry Christmas Eve. Today I am making a salad for our get-to-gather and last night I made a vegan cake and some vegan strawberry sauce. My oldest son and his family are vegan. My DIL made spaghetti sauce w/and w/o meat. So everyone should be satisfied. My vegan son, who is an artist cook is making some sweet potatoes we have had before and if I can get the recipe I will because they are the best I have ever had. I hope you and everyone here has a very blessed and happy Christmas Eve and Christmas day.
Hi, I hope to find some interesting things to make here. I like fresh foods or things you make all in one pot like soups and chili. Made some cranberry chutney for the holiday meals today. I'll be freezing most of it in smaller freezer bags.
Too bad we can't reply to individual comments. Oh Well. I have made Paella once and it turned out ok. It has been so long since I did it that I am not sure how I did it. It is so tasty too.
Hello I am Sue and I am new to TBD. I came here from eons and then to TBD (ThinkBeDo) which is closing at the end of the month. I was part of the Healthy Recipes group on eons and we had some great cooks there. Anyone from that group here? Now that I am retired and my husband almost retired I cook a lot more and need some recipes for two. It is hard to make a little when you are used to making a lot.
I wonder if this group can be revived.
Is anyone here still interested in the kitchen?
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