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If you opened a restaurant, what kind of food would you serve?

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Take out from another restaurant :-D.

Good ol' midwestern Comfort Food.

I would open a soup and sandwich shop, offering a variety of homemade soups and specialty sandwiches.

An eclectic variety of comfort foods. The common element would be that nobody would ever call any of them healthy.

German but also with Chili, Stew, Chicken Fried Steak and kolaches.

Down Home Family Style. 

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