Mexican chili-meet-bean soup
- 350 g meet in little pieces,two tins of beans(white and brown)(400 g a tin), cook the meet and add the beans( part of them crassed), 9 dl puljog, tomato pasta, two spoons chili spice, two carlics crassed, two sliced onions,salt, black pepper and little cheese to
soup . You can put chip on the soup before eating. Delicious